Chosefera cha Dziwe 255x790 - Chosintha Chapamwamba Kwambiri

Choseferachi chimagwiritsa ntchito njira yapadera yosefera yomwe imapereka magwiridwe antchito abwino kwambiri osefera, kuonetsetsa kuti madzi a dziwe lanu alibe dothi, fumbi, algae, ndi zina zodetsa. Kapangidwe kake kapamwamba kokhala ndi ma pleasure kumapereka malo akuluakulu oti madzi aziyenda bwino komanso kuti asefe. Ndi chinthuchi, mudzasangalala ndi madzi oyera komanso athanzi a dziwe, opanda mabakiteriya, mavairasi, ndi tizilombo tina towononga.

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Tsatanetsatane wa Zamalonda

Zofotokozera ZamalondaMaonekedwe

Kukula	255x790
Zailesi	Nsalu yosalukidwa
Zipewa zomaliza	UNGATHE
Phukusi	Katoni

Chosefera cha Dziwe Losambira la Huahang 255x790 (4)m78

Chosefera cha Dziwe Losambira la Huahang 255x790 (6)lnw

Chosefera cha Dziwe Losambira la Huahang 255x790 (7)lqg

Zinthu ZamalondaMaonekedwe

1. Chinthu chimodzi chosefera chimakhala ndi kuthamanga kwa madzi ambiri, ndipo choyezera madzi chokhala ndi kuthamanga kwa madzi ambiri chimadutsa mu fyuluta, zomwe zimachepetsa kuwonongeka kwa mphamvu, ndipo chimakhala ndi zinthu zapadera zosefera.

2. Chinthu chosefera chingagawidwe m'njira ziwiri zosefera: cholowera chakunja ndi chotulutsira chamkati, zomwe zimapangitsa kuti chigwiritsidwe ntchito kwambiri.

3. Kukhazikitsa kosavuta komanso mtengo wotsika wokhazikitsa.

4. Ikhoza kutsukidwa ndipo ili ndi ndalama zochepa zogwirira ntchito.

1. Kapangidwe kapadera kakhoza kukwaniritsa malo osefera ogwira ntchito a 100%;

2. Chigawo chilichonse chimagwiritsa ntchito njira yosasinthika yolumikizira, yomwe imathetsa mavuto ambiri omwe analipo poyamba ndipo imaonetsetsa kuti pali chitetezo;

3. Kapangidwe kake kamagwiritsa ntchito chimango chopindika chachitsulo, chomwe chingagwiritsidwenso ntchito ndikusinthidwa;

4. Kuchuluka kwa zinthu zosefera kukuwonetsa kapangidwe kowonjezereka, komwe kamagwira ntchito bwino kwambiri, kukana kotsika, komanso fumbi lalikulu;

Kapangidwe kapadera kakhoza kukwaniritsa malo osefera bwino a 100%;

2. Chigawo chilichonse chimagwiritsa ntchito njira yosasinthika yolumikizira, yomwe imathetsa mavuto ambiri omwe analipo poyamba ndipo imaonetsetsa kuti pali chitetezo;

3. Kapangidwe kake kamagwiritsa ntchito chimango chopindika chachitsulo, chomwe chingagwiritsidwenso ntchito ndikusinthidwa;

4. Kuchuluka kwa zinthu zosefera kukuwonetsa kapangidwe kowonjezereka, komwe kamagwira ntchito bwino kwambiri, kukana kotsika, komanso fumbi lalikulu;

malo ogwiritsira ntchitoMaonekedwe

1. Kusefa madzi m'nyumba ndi m'mafakitale.

2. Zipangizo zoyeretsera madzi m'dziwe losambira zokhala ndi zofunikira zinazake za khalidwe la madzi kuti zisefedwe.

3. Choziziritsira mpweya chapakati, kusefa madzi obwerera ku boiler.

4. Mankhwala ochizira asanayambe monga kufinyira mafuta m'thupi (ultrafiltration), kufinya mafuta m'thupi (reverse osmosis), kufewetsa, ndi kusinthana kwa ma ion.

5. Kupopera ndi kuthirira m'malo obiriwira a boma ndi m'madera ang'onoang'ono, chopopera ndi kusakaniza madzi othirira pogwiritsa ntchito madontho.

6. Kusefa madzi kudzera mu mafuta.

7. Kusefa madzi m'mafakitale monga zitsulo, mafuta, mankhwala, kupanga mapepala, magalimoto, chakudya, zitsulo, ndi zina zotero.